Crockpot Creamed Corn

Made with just a handful of ingredients, this creamed corn cooks in the Crockpot while you make the rest of the meal. This easy, delicious corn is the perfect side dish for holiday dinners, cookouts, or a weeknight meal.

Prep Time 5

Cook Time 5

Total Time 5 5

Servings

Equipment

3-quart slow cooker

Ingredients

40 ounces frozen corn
8 ounces cream cheese
½ cup salted butter
¼ cup granulated sugar
Salt and pepper to taste

US Customary - Metric

Instructions

Add corn, cream cheese, butter, and sugar to a 3-quart slow cooker. Add a pinch of salt and several grinds of black pepper. Cover and cook on low for 5-6 hours, stirring occasionally.
40 ounces frozen corn, 8 ounces cream cheese, ½ cup salted butter, ¼ cup granulated sugar
Taste and season with additional salt and black pepper as desired. Serve warm.
Salt and pepper to taste

Nutrition