A one-hour version of the traditional orange-scented Swedish rye bread – say it isn’t so! Hello, dear readers! We are back for another Friends First post on this lovely first day of October. As appropriate as a pumpkin recipe would be today, I’ll let every other blogger in the world handle that one for you – …
A simple and fresh bay scallop ceviche packed full of citrus and kissed with a touch of jalapeño. Iiiiiiit’s August!! Man, has the summer ever flown by around here. I suppose that is part of getting to enjoy mild summer weather instead of feeling like you are drowning in your own sweat 98% of the …
This light, summery barley salad full of fresh tomatoes, cucumber and parsley is reminiscent of your favorite Middle-Eastern salads and makes for the perfect summer side dish. Happy July, darling readers! Are you melting and freckled/sunburned/tanned yet? You already read about my issues with my air conditioner, so you know the summer status over here. …
This moist, mildly lemony cake topped with light and fluffy raspberry buttercream frosting is surprisingly easy to make and sure to become a family favorite. Happy June, friends! Can you even believe that it is June already? It really snuck up on me there…wasn’t it just March last week? This weekend we are celebrating Boyfriend’s birthday …
Easy quick bread that is full of olive oil and the flavors of carrot cake makes for a perfect snack. Or go ahead – have some for breakfast. Welcome to May, friends! We haven’t had a ton of April showers here (though we did have some April snow showers…gross), but I am still looking forward …
Raw Cacao Mint Truffles are a no-cook, easy healthy treat that feels positively indulgent. Happy, happy April, darling friends! As promised, March seems to have come in like a lion and has gone out like a lamb…sort of. Personally, I have reached the point where I don’t care what the weather chooses to do from …
