Vegan Sourdough Banana Bread is a great way to use up your sourdough starter discard! This easy banana bread does not require eggs or milk, making it easy to whip up even if your pantry is a little sparse! Sourdough starter is really having a moment. With everyone stuck at home, it is hard to …
Microwave Caramel Corn is fast and easy to make. You’ll be curled up on the couch with a bowl of caramel corn before you know it with this recipe! Growing up, we took popcorn very seriously. On Sundays we would eat a big lunch after church and snack in the evenings. Sunday night snack was …
Not sure what to do with a bounty of fresh tomatoes? Make Roasted Tomato Sauce! This recipe is easy to make and results in a richly flavored sauce that stores well in the freezer. I am so, so dreadfully behind in sharing this recipe with you. Let’s review: I have been making this Roasted Tomato …
Post may contain affiliate links. Tarta de Santiago, also known as Galician Almond Tart, is slightly sweet with a hint of citrus. You’ll love this traditional Spanish dessert! Friends, it has been a minute, hasn’t it? Life has a way of flying by. Sometimes when you’re having fun, sometimes when you’re just holding on for …
Filling our home with art brings life to our walls and allows us to support some of our favorite small businesses. Read on for a list of some of my favorite artists and artisans! If you follow me on Instagram, you know that I love buying art for our home. Now, I don’t necessarily mean …
Post contains affiliate links. Green Chili Macaroni and Pimento Cheese combines tangy pimento cheese, diced green chilies and jalapeños for an ultra creamy, ultra flavorful mac and cheese made right in the Instant Pot! I know just said it when I shared Quick Moroccan Chicken Stew, but this little corner of the Internet has brought …
Quick Moroccan Chicken Stew is a flavorful weeknight meal, packed full of tender chicken and rich spices. Serve it alongside Ginger-Turmeric Rice for complete meal all in one bowl! Nearly 8 years ago, I started a little food blog as a way to keep myself occupied in the evenings. I didn’t have many expectations for …
