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Chicken Lasagna

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Chicken Lasagna

Lasagna in the summer?

I know, maybe I’m crazy. But lasagna is comfort food, and I can eat comfort food year-round.

This chicken lasagna is no exception to the comfort food rule. With a creamy white sauce studded with peppers and onions and layered with spinach, chicken, cheese and no-boil noodles, this lasagna is delicious, balanced, and easy to put together. Make it for company, or just make it on a Thursday.

Head on over to Food Fanatic for the article and recipe!

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solee35

Saturday 22nd of June 2013

Oh, absolutely! Maybe some zucchini and shredded carrots up in there.how nice it is

Kristina

Thursday 13th of June 2013

Hmm... umm lasagna ANY time lady! This looks fabulousness!

Julia

Wednesday 12th of June 2013

I'm lusting over this! I used to love everything that had the campbell's cream of mushroom soup in it and of course now (while I would still love the taste) I won't touch the stuff. Love that this is a comfort food I would make any time of year! You ain't crazy girl, you's smart!

Erin

Wednesday 12th of June 2013

This looks super tasty! I'm a vegetarian, but I bet with a few extra veggies in place of the chicken it would be just as delicious. Nice work!

Stephie

Wednesday 12th of June 2013

Oh, absolutely! Maybe some zucchini and shredded carrots up in there. Yumm.

Kayle (The Cooking Actress)

Tuesday 11th of June 2013

Lasagna is good anytime. It looks SUPER yummy!!!

Stephie

Tuesday 11th of June 2013

This is SUCH a Kayle recipe, I just realized.